Filled With Napa Cabbage, Shiitake Mushroom In A Lemongrass Soy Ginger Garlic Sauce...

Warm Chevre, House Basil Pesto (Contains Walnuts), Roasted Garlic And Red Wine Caramelized Onions, Served With Herbed Crostini...

Diced Shrimp, Diced Tomato, Cucumber, Red Onion, Cilantro, Topped With Avocado And Served With Tostada Chips...

Diced Heirloom Tomatoes, Diced Roasted Beets And Fresh Basil Drizzled With A White Balsamic Glaze...

Panko Crusted With Wasabi Aioli...

Oven Baked Baby Artichokes With Olive Oil, Garlic And Sprinkled With Fresh Parsley And Fresh Basil...

Goat Cheese, Sliced D'Anjou Pear, Caramelized Onions And Drizzled With Balsamic Reduction...

Homemade Basil Pesto Sauce, Italian Mild Sausage And Fontina Cheese...

Blue Crab Cake Served Atop Baby Arugula With A Grapefruit Vinaigrette And Pickled Veggies, Drizzled With Chili Oil...

Diced Fresh Ahi Tuna, Crispy Wonton, Cilantro, Avocado, Diced Mango, Sesame Seeds Drizzled With A Spicy Soy Sauce...

Fresh Mussels, Coconut Milk, Curry, Shallots, White Wine, Parsley Served With Grilled Bread...

Sautéed with sliced almonds, bacon, and caramelized onions, topped with shaved Parmesan cheese.

Coleman Natural Kalua Pork on crispy corn tortillas with a cilantro buttermilk sauce, caramelized onions, and fresh cilantro.

Award Winning Chowdah Made With Whole Manila Clams

Romaine, House Made Croutons, Shaved Parmesan Tossed In A Creamy Caesar Dressing

Baby Arugula Salad, Hearts Of Palm, Diced Mango, Avocados With Lemon Vinaigrette

Sliced Apple, Roasted Beets, Pickled Red Onion, Dried Cranberry, Goat Cheese, Caramelized Walnuts With Raspberry Vinaigrette

Boston Lettuce, Diced D'Anjou Pear, Roasted Hazelnuts, Applewood Bacon, Diced Avocado, Pear Gorgonzola Vinaigrette

Blue Crab Meat, Avocado, Cucumber, Asparagus, Hard Boiled Egg, Grape Tomatoes, Lemon Wedge, Boston Lettuce, Louie Dressing

Seared And Blackened Tuna Atop Mixed Greens, French String Beans, Fingerling Potatoes, Cherry Tomato, Hard Boiled Egg, Red Onion, Olives And Lemon Vinaigrette

8oz. Angus Beef Burger, Sharp Cheddar, Lettuce, Tomato, Pickled Red Onions, Chipotle Aioli, Brioche Bun. Side Of Mixed Greens And House Garlic Fries...

Homemade Crab Ravioli In A Light Lobster Cream Sauce...

Fresh Manila Clams, Garlic, Red Chili Flakes, Fresh Parsley And White Wine...

Homemade Veal Raviolis Served With Mixed Wild Porcini Mushrooms In A Light Garlic Cream Sauce...

Homemade Saffron Fettuccine, Asparagus, Cherry Tomato, Corn, Sundried Tomato, Bacon, Cilantro In A Chipotle Cream Sauce With A Choice Of Shrimp Or Chicken...

Fresh Fish, Wild Shrimp, Calamari, Clams And Carlsbad Mussels In A Mild Spicy Tomato Broth. Served Over Roasted Yukon Gold Potatoes And Topped With Grilled Herb Bread...

Fresh Scottish salmon, pan-seared and topped with a tarragon and shallot brown butter sauce. Served with sautéed garden vegetables and roasted fingerling potatoes.

Fresh sea bass sautéed with capers, black olives, spicy marinara sauce, and fresh parsley. Served with garden risotto.

Classic Homemade Meatloaf With Cheddar Cheese, Eggs, Panko Bread Crumbs And
Onions With A Demi-Glace Top. Served With House Mashed Potatoes And Mixed
Seasonal Vegetables Sautéed In Extra Virgin Olive Oil

Chicken Scaloppine With Parma, Sage And Finished In A White Wine Sauce Served
With House Mashed Potatoes And Mixed Seasonal Vegetables

Grilled Prime Flat Iron Steak Served Sliced On A Bed Of Sautéed Spinach With
Chimichurri Sauce And Fingerling Roasted Potatoes

Cabernet Braised Prime Beef Short Ribs, Garlic, Parsnips, Carrots, Leeks, Shiitake
Mushrooms, Mashed Potatoes And Baby Spinach

Two Crispy Duck Legs Glazed With A Blood Orange Reduction Served With
Fingerling Roasted Potatoes And Seasonal Vegetables Sautéed In Extra Virgin Olive
Oil

Pan Roasted Pork Tenderloin served with a creamy Brandy Grain Mustard Sauce. Served with fingerling roasted potatoes and seasonal vegetables sautéed in extra virgin olive oil.